Your garden is mostly planted.
You are so grateful for this day. Your husband gave you a great gift, alone time. He also built an awesome A-frame for your cucumbers and zucchini to grow vertically!
You hope you did not try to squeeze in too many plants, but you just could not help yourself, so time will tell if you have provided the right amount of spacing.
You are attempting kale, butternut squash, cantaloupe, beets, radishes, peas, broccoli, sweet peppers, zucchini, tomatoes, and cucumbers.
The one most exciting additions to your garden, however, is radishes. The short growth time is exciting to you, and you are hopeful that you will be able to do the multiple plantings that you have read about.
This small effort to grow your own vegetables is a response to the number of times that you have gone to the store in the las two months and have been unable to find the fresh produce that you want. And while you realize that you cannot grow or create even a fraction of the food that your family consumers in a week, it feels good to know that you were at least able to spend this day planning for your spring and summer produce needs.
Food Supply Chains Remain Increasingly Important During the Pandemic
The middle of March marked a major transition for this country. While other nations may have been suffering from the Coronavirus earlier, it was mid March when Americans were forced to take notice. And while there were many changes to this country’s daily lives, the emptying of grocery shelves was certainly one of the most alarming. Realizing that they could no longer go to the store and always find the items of their choice, many consumers frantically bought up supplies, making the problem even worse.
Reefer units, also know as refrigerated trucks, were carrying as many items that they could across states that were lifting some restrictions to enable faster deliveries. Similar to a run on a bank, however, once the fear of finding the resources that you need exists, it is difficult to stop the process. For weeks, families have been limited in the amount of toilet paper that they can buy. In addition, reefer units delivering first fresh produced nd now meat products are awaited with growing anxiousness. And at grocery stores with parking lots that are now more full of cars waiting for contactless delivery than aisles of shoppers, it remains the job of the trucking industry to deliver the most needed goods. From the elusiveness off yeast to the popularity of paper goods, American consumers continue to adjust to a new normal.
Both used and new reefer trailers for sale will, in fact, be known as the cog in the machine that kept consumers fed. And while those in the industry have always understood the importance of reefer units and other parts of the trucking industry, it is important to note that as entire nation is more aware of the role these drivers and their rigs play.R
Consider some of these facts and figures about the trucking industry, including the use of wholesale reefer units and other trailer resources, in the feeding and the economy of the nation:
- Los Angeles, Long Beach, New York/New Jersey, Seattle/Tacoma, and Savannah are the top five U.S. ports, but during this pandemic many other cities and states have had to contribute to solving the problems of food distribution.
- Approximately 40,000 refrigerated trailers were ordered in the U.S. in January of the year 2018, according to FTR Transportation Intelligence. Many experts believe, however, that those numbers from two years ago will pale in comparison to the numbers from the months of February, March, April, and May of 2020.
- Before this time, the number of refrigerated trailer orders increased by 250% between January 2017 and January 2018.
- As many as 500,000 reefer trailers are currently in operation in the U.S.
- The global refrigerated market was valued at just over $5 billion in 2015. By 2022, it was expected to increase by another $2 billion, but those numbers are likely to be much higher as consumers continue to hoard and purchase many kinds of refrigerated and frozen food items.